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Baking and Bakery Shop Business Operation Seminar setBake and create a variety of well-loved Filipino breads and pastries like pandesal, Spanish bread, ensaymada, hopia, and more — all from scratch! Whether you’re at home or planning to start a bakery business, this hands-on seminar is perfect for learning baking techniques, saving money, and turning your passion into profit.
What You’ll Learn:
✅ Starting a Bakery – Capital requirements for home-based & commercial setups
✅ Financials – Break-even sales, feasibility studies, & pricing
✅ Safety & Sanitation – Best practices for food handling
✅ Equipment & Ingredients – Tools, sourcing, and costing
Hands-On Baking:
You’ll make:
o Pandesal & Fillings
o Sweet Dough (Ensaymada, Spanish bread, Pandecoco, Bicho)
o Hopia Baboy & Mongo
o Ube Bar
o Pianono | Inipit
o Brownies & Chocolate Cake
o Bread Recycling Techniques
💵 Registration Fee
Walk in: ₱5,700
🕒 Early Bird Discount: ₱4,700
Seminar fee inclusions:
- Certificate
- Handout
- Materials/ingredients
- Lunch and PM snacks
- All baked goods made on the day of the seminar will be taken home by the attendees
Register now!!
📞 For inquiries & reservations:
📱 0947-288-8719 / 0917-533-2105
☎ 7118-6924
Learn more about us here: www.goldentreasureskills.ph
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Event venue
Golden Treasure Skills and Development Program, Dolora's Hauz of Pancit Malabon, Anonas, 1102 Quezon City, Philippines, Quezon City
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