About this Event
Age Restrictions
For ages 13 & up
Description
Join us for an unforgettable evening with Chef "Gator" Guilbeau, the fan-favorite chef best known for his role on the hit television series Yellowstone. As the personal chef to the Dutton family, Gator became a standout character thanks to his authentic Cajun cooking, larger-than-life personality, and memorable moments around the ranch table. Off screen, Guilbeau is an accomplished chef whose passion for Louisiana cuisine shines through every dish he creates.
In this special demonstration-style class, Gator will share the bold flavors, rich traditions, and time-honored techniques that make Cajun cooking so beloved. Along the way, he'll offer behind-the-scenes stories from his time on Yellowstone and his recent experience filming the latest season of Landman, giving guests a unique glimpse into life on some of television's biggest productions.
Whether you're a devoted fan, a lover of Cajun cuisine, or both, this is a rare opportunity to enjoy an evening filled with exceptional food, entertaining stories, and Southern hospitality.
A signed copy of the Yellowstone Cookbook will be available for purchase during the event (not included in the ticket price).
For ages 13 & up. Attendees not yet 17 years old must be accompanied by an adult. Each attendee must purchase a ticket. 21 & up? Enjoy a glass of wine with your meal.
ABOUT CHEF 'GATOR" GUILBEAU:
Cooking is deeply rooted in Gator's heritage. He comes from a long line of accomplished Louisiana cooks, with at least three generations of talented Cajun chefs shaping his culinary journey. Among his greatest influences are his grandmother, Evadelle Guilbeau, and his father, David "Cajun" Guilbeau, a respected culinary professional known throughout the film industry. Through their guidance, Gator developed a profound appreciation for both his Cajun heritage and the traditions that define Louisiana cuisine.
Today, Gator blends classic Cajun techniques with a creative, improvisational approach that celebrates local ingredients, bold flavors, and the communal spirit of Southern cooking. Whether he's preparing a meal for a television production or sharing recipes with guests, his cooking is equal parts craft, storytelling, and entertainment.
Fresh from filming the latest season of Landman, Gator brings with him a wealth of behind-the-scenes stories from some of television's biggest productions. Combining unforgettable cuisine, captivating storytelling, and a flair for live-fire cooking, Chef Gator delivers an experience that is every bit as entertaining as it is delicious. From the sights and sounds of the kitchen to the rich flavors of Louisiana, a presentation by Gator is truly a show not to be missed.
Menu
- Jumbo Lump Crab Cakes with Cajun Horseradish Tartar Sauce
- Louisiana Crawfish Etouffee
- Blueberry Cobbler
Event venue & nearby stays
Central Market Fort Worth, 4651 West Freeway, Fort Worth, United States
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