About this Event
Join us for an unforgettable exploration of Burgundy, the legendary French wine region that has captivated wine lovers for centuries. Home to some of the world's most sought-after Pinot Noir and Chardonnay, Burgundy is a place where history, tradition, and terroir come together to create wines of remarkable elegance, complexity, and sense of place.
Throughout the evening, we'll journey through the region's diverse landscapes, from the limestone slopes of Chablis to the famed vineyards of the Côte d'Or. Along the way, we'll explore how subtle differences in soil, climate, and vineyard site can produce dramatically different expressions of the same grape varieties, making Burgundy one of the most fascinating wine regions in the world.
Chef Mikayla Summers will present five courses inspired by the flavors of France, each thoughtfully paired with a wine selected to highlight the beauty and diversity of Burgundy. Whether you're a longtime Burgundy enthusiast or discovering the region for the first time, this dinner offers a rare opportunity to experience some of the world's most celebrated wines alongside an exceptional seasonal menu.
Five courses • Five wines • An evening in one of the world's greatest wine regions.
Event venue & nearby stays
Isola Wine and Tapas, 16 Hudson Street, Kinderhook, United States
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