About this Event
Join Chef Jan for A Tasting Affair, in collaboration with Toast on Bloor — an intimate four-course Afro-Caribbean fusion dining experience celebrating bold flavours, culture, and creativity. Enjoy vibrant vegan creations and flavourful non-vegan dishes, beginning with family-style appetizers, followed by individually plated courses. Discover the inspiration behind Chef Jan’s signature creations in an intimate dining setting. Your ticket includes a four-course dining experience and a drink voucher. Additional drinks will be available for purchase. Limited tickets available. Where culture meets creativity, one course at a time.
Feature Menu
Crispy Cassava Fries
Roasted Pumpkin & Scotch Bonnet Aioli (Vegan)
Ginger Carrot Bisque (Vegan)
Jerk Chicken
Polenta,Seasonal Vegetables,Scotch Bonnet & Rum Jus
OR
Plantain Gnocchi
Callaloo Pesto (Vegan)
**Contains Nuts **
Jamaican Blue Mountain Coffee Cake (Vegan)
Event venue & nearby stays
Toast On Bloor, 3317 Bloor Street West, Toronto, Canada
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