About this Event
🌿 Join Livia from Wild IS Earth for a relaxed, flavour-led kombucha tasting. Experience small-batch brews, discover new flavours, and enjoy something a little different.
🥒 Part of the Pickle Party (12pm-2am):
This is part of a full day of fermentation celebration—tastings, demos, music, and a marketplace full of flavour.
Reserve your spot and join Livia as she guides you through a selection of wild, small-batch kombucha brews. You’ll get a gentle introduction to how they’re made and what brings each flavour to life.
This is kombucha as a living, expressive drink—vibrant, balanced, and full of character. Expect a short intro to the brewing process, a guided tasting of several flavours, and notes on flavour, acidity, and balance.
Who it's for:
• Anyone curious about kombucha
• Drink lovers and flavour seekers
• Fermentation enthusiasts
• Anyone simply wanting to discover something new and refreshing
📍 Exale Tap
📅 May 23rd, 3pm
Hope to see you there!
x
Event Venue & Nearby Stays
Exale Taproom, Unit 2C uplands business park, London, United Kingdom
GBP 13.70












