About this Event
Expect a night of great food, great beer, and pairings designed to bring out the best in both. Limited seats available, reserve now.
Menu
1st Course
Potato Leek Soup
Parsley & Chili Oil
Subtle flavours of leeks, potato and nutmeg married together with a velvety cream texture creates a memorable palate experience in every spoonful
2nd Course
Blackened Salmon
Corn Cream
Smokey cajun crust on the salmon plays off the sweet richness of the corn cream perfectly.
Served over basil & lemon risotto
3rd Course
Lamb Rack
Mint & Pistachio Chimichurri
Frenched rack standing on a bed of butter poached salt potatoes.
Served with cast iron charred green beans & garlic
(OR)
Butternut Squash Ravioli
Brown Butter Sage
Hand made pasta stuffed with baked and seasoned butternut squash & pecorino cheese.
Pan seared in a fresh sage brown butter. Finished with roasted hazelnuts
4th Course
Orange Cream Chocolate
Eclair
Pate a choux filled with a decadent orange pastry cream.
Dipped in a milk chocolate ganache
Event venue & nearby stays
Other Half Brewing: Canandaigua, 24 Lakeshore Dr, Canandaigua, United States
Concerts, fests, parties, meetups — all the happenings, one place.