About this Event
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🥂 2026 Sense of Taste Champagne & Sparkling Tasting
Join us for an unforgettable afternoon of bubbles at the 2026 Sense of Taste Champagne & Sparkling Tasting, where you'll explore an exceptional selection of Champagne, premium Australian sparkling wines, Prosecco and more from some of the world's most celebrated producers.
Discover renowned Champagne houses including Bollinger, Taittinger, Ayala, Billecart-Salmon and Perrier-Jouët, alongside premium sparkling wines from Clover Hill, Vasse Felix, Pirie, Kreglinger and Contarini. This is a rare opportunity to compare world-class sparkling wines from France, Australia and beyond, all in one place.
Sip your way through four sparkling hours as you discover new favourites, revisit iconic labels, and take advantage of exclusive event-only offers available on the day.
Our knowledgeable team will be on hand throughout the event to guide your tasting journey, share insights, answer questions, and help you find the perfect bottle for any celebration.
Your experience includes:
🥂 A FREE Riedel tasting glass on entry
✨ Access to an outstanding range of Champagne and sparkling wines
🚗 4 hours FREE parking
🎁 Lucky door prizes and exciting giveaways
🍴 Delicious food available throughout the event
🥂 Exclusive event-only specials and tasting offers
Whether you're a devoted Champagne enthusiast or simply enjoy a glass of bubbles with friends, this event offers the perfect opportunity to sip, savour and celebrate in a relaxed and welcoming atmosphere.
📅 Saturday 28 November 2026
🕚 11:30am – 3:30pm
📍 Hotel West End
🎟️ Tickets $80 per person
Capacity is strictly limited, so gather your friends and secure your place for an afternoon filled with exceptional Champagne, premium sparkling wines, delicious food, and great company.
Raise a glass and join us for one of Brisbane's most exciting sparkling wine events of the year. 🥂✨
Event venue & nearby stays
Hotel West End, 10 Browning Street, West End, Australia
Concerts, fests, parties, meetups — all the happenings, one place.