Date Night: Braised Duck Fri, 16 Oct at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Technique by Escoffier: Winter Soups Wed, 28 Oct at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Classic German Sweets Sat, 17 Oct at 10:45 am Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Taste of Morocco Thu, 15 Oct at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Holiday Desserts Sat, 07 Nov at 10:45 am Auguste Escoffier School of Culinary Arts USD 75 TO 101 FITNESS
Italian Comforts: Vegetarian Style Tue, 10 Nov at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Home Cook Series: All About Bread Part 1 and 2 (2 Day Class) Fri, 18 Sep at 04:45 pm Auguste Escoffier School of Culinary Arts USD 135 TO 155 WORKSHOPS
Foods of Greece Wed, 16 Sep at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Plant Based Cuisine-Celebrate Mushrooms! Wed, 14 Oct at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FOOD-DRINKS
Chinese Cuisine: Flavors of the Wok Tue, 20 Oct at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Indian Cuisine: Chicken Curry and More! Thu, 05 Nov at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Holiday Cookies Sat, 14 Nov at 10:45 am Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Korean Street Food Thu, 10 Dec at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FOOD-DRINKS
Basic Cooking Techniques: Class 2 Wed, 25 Nov at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Fresh Pasta: Ravioli Tue, 17 Nov at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Poultry Ballotine and Holiday Sides Mon, 23 Nov at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
Basic Cooking Techniques: Class 1 Tue, 24 Nov at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 WORKSHOPS
Fried Chicken and Sides Thu, 19 Nov at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 TO 95 FITNESS
School Days Off Class: Farm to Fork: Full Bellies and Full Hearts Tue, 24 Nov at 08:30 am 1630 Hawthorn Ave, Boulder, CO, United States, Colorado 80304 WORKSHOPS