Cooking events in Boulder

Check out happening cooking events all around Boulder, CO

Korean Street Food (intermediate class)

Fri, 18 Apr, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

Gluten-Free Pastries.

Sat, 05 Apr, 2025 at 10:45 am Auguste Escoffier School of Culinary Arts USD 75 to 95

Gluten-Free Pastries.

Sat, 03 May, 2025 at 10:45 am Auguste Escoffier School of Culinary Arts USD 75 to 95

Farm to Table: Vegetable Cooking Techniques at the Farmers Market

Sat, 19 Apr, 2025 at 10:00 am Boulder Farmers Market USD 75 to 95

Spanish Cuisine: Seafood Paella (intermediate class)

Fri, 23 May, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

Date Night: Braised Duck (intermediate class)

Fri, 06 Jun, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

French Cuisine: Coq Au Vin (beginner class)

Fri, 11 Apr, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

Fried Chicken and Sides

Thu, 17 Apr, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

Upscale Date Night Round 2

Fri, 04 Apr, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

Another Taste of Greece

Wed, 30 Apr, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

A Historic Taste of Boulder - Fundraiser Dinner for Boulder Eats! Exhibit

Sun, 27 Apr, 2025 at 06:00 pm Hotel Boulderado USD 269

Plant Based Cuisine-Celebrate Mushrooms!

Thu, 29 May, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

Thai Steet Food (beginner class)

Tue, 22 Apr, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

Cuisine of Italy: Venice (beginner class)

Thu, 15 May, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

Farm to Table: Vegetable Cooking Techniques at the Farmers Market

Wed, 07 May, 2025 at 04:00 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

Italian Cuisine: Gnocchi and Agnolotti Pasta (intermediate Class)

Tue, 29 Apr, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 75 to 95

French Techniques Series 1 (4 class series)

Tue, 20 May, 2025 at 04:45 pm Auguste Escoffier School of Culinary Arts USD 300 to 380