About this Event
Participants will learn the basics of vegetable fermentation and make a creative sauerkraut using often-overlooked vegetable parts such as:
• cauliflower leaves
• broccoli stems
• green leek tops
• and other edible “odd ends” of vegetables
The session will include:
• A short introduction to fermentation and its connection to food waste reduction, gut health, and sustainability
• Hands-on sauerkraut making
• A tasting session of several prepared ferments
• Practical fermentation tips for continuing at home
Participants will also receive:
• A PDF with the recipe made during the workshop plus a few additional recipes to experiment with at home
About the festival
This event is part of Detoxify Your Wardrobe (and Your Life), a two-day lifestyle reset festival taking place on 6th and 7th June at The Mills Fabrica, King’s Cross. Across the weekend, discover a curated pop-up of low-tox, sustainable fashion, beauty and lifestyle brands; alongside talks, workshops and wellbeing sessions designed to support healthier, more informed everyday choices. Visit the for the full programme and weekend overview.
Event Venue & Nearby Stays
The Mills Fabrica, 36-40 York Way, London, United Kingdom
GBP 55.00
