Vintage Cake Decorating with Make Kwento: Sugared Fruits & Edible Flowers

Join us for hands-on workshop where you’ll learn the art of vintage lambeth cake decorating under the guidance of Shannon Nocos of Make Kwento. Guests will explore classic buttercream piping techniques to create ruffles, shells and more to decorate their own 6" vanilla berry or brown butter earl grey cake.

Guests will also learn how to make your own sugared fruits from scratch, building out your own still life painting-esque design to top your cake off. Edible flowers will also be provided for decoration.

No prior experience is needed.

Your ticket will include everything you need:

• A ready-to-decorate 6" cake (serves 6–8)
• Buttercream, piping tools and worksheets
• Fresh fruits with all sugaring supplies
• 8–10 edible flowers, and all additional materials required throughout the session.
• Packaging to safely take your cake home
• Complete guided workshop featuring both demonstration and hands-on application

Event Venue & Nearby Stays

The Combine, 209 Wellington Street West, Toronto, Canada

Concerts, fests, parties, meetups - all the happenings, one place.

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