About this Event
Come on over to Trogo and let’s make dinner together! Class 4 of our cooking class series: Trogo’s Table.
Learn the art of sushi rolling at our communal tables, from properly seasoned sushi rice and vinegar to basic sauces, rolls, hand rolls, and toppings.
Guests will roll their own sushi to enjoy at home, while Chef Rick Spiros demonstrates techniques and preparation.
MENU – COMING SOON
(Will include sushi nachos, signature rolls, and hand rolls)
After, guests will enjoy a communal style dinner together at the table. Invite a friend and join us! BYOB.
Event Venue & Nearby Stays
2545 W Diversey Ave, 2545 West Diversey Avenue, Chicago, United States
USD 127.56











