About this Event
Come on over to Trogo and let’s make dinner together! Class 6 of our cooking class series: Trogo’s Table.
Dare to Dolma with Chef Lolita Sereleas. Learn the delicate craft of stuffing and rolling Greek style dolmades, from classic to creative fillings.
Guests will prepare and roll their own dolmades to enjoy at home, while Chef Lolita Sereleas demonstrates techniques and preparation.
MENU COMING SOON
After, guests will enjoy a communal style dinner together at the table. Invite a friend and join us! BYOB.
Event Venue & Nearby Stays
2545 W Diversey Ave, 2545 West Diversey Avenue, Chicago, United States
USD 97.68












