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Our iconic once-a-year celebration of all things bluefin is back for 2025 - this year hosted at Miss Chow's on the Terrace as part of Plateful Perth!Join us as we open the evening with a shimmering Lychee Martini, then raise the curtain on a whole-fish tuna butchery performed tableside.
From there, settle in for an 8-course journey where bluefin stars in every style: pristine sashimi, charcoal-kissed yakitori, crispy katsu, luxe sushi and more. Each plate is designed to showcase the fish at its seasonal peak.
Saturday 16 Aug | Miss Chow’s on the Terrace | $189pp
Want to elevate your evening further? Upgrade with matched sake pairings and a dram of ultra-rare Yamazaki 18YO, or elect for a wine pairing curated by our Group Sommelier. Pairings from $79.
Seats are limited - secure your spot and experience culinary craftsmanship, theatre and sensational flavour in one extraordinary night.
Book now to secure your place at the table.
Find out more: https://www.platefulperth.com.au/premium-plates/the-grand-cut-bluefin-edition?rq=miss%20chow
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Event Venue & Nearby Stays
Miss Chow's on the Terrace, 240 St Georges Ter, Perth WA 6000, Australia, Perth
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