About this Event
As winter fades, this class celebrates the bright, zesty flavours that signal the start of spring, using fresh herbs and citrus to build balanced, refreshing cocktails.
Guests will learn how acidity, sweetness, and dilution work together while mastering essential cocktail techniques used in bars around the world.
Drinks:
Spring Margarita
Seasonal Spritz
Spring Gin Ginger Buck
Event Venue & Nearby Stays
Ahma, 1564 Queen Street West, Toronto, Canada
CAD 127.87












