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🥖✨ Flavour & Flour: Level 2 | Intermediate WorkshopThis workshop is for those who already know the sourdough basics and are ready to go a little deeper.
We’ll explore how different flours behave, how add-ins impact texture and fermentation, and how to make simple adjustments. You’ll create your own flavoured sourdough loaf to take home and bake, with a deeper understanding of the process behind it.
This workshop is about building intuition, flexibility, and confidence in your baking.
You'll enjoy a fully hands on experience with others as we explore and experiment with our dough.
Delicious sourdough snacks provided 😁
🤍 Workshop Details
Date: Saturday, April 25th
Time: 10:00am to 12:00pm (Approx. 2 hours)
Cost: $145 + tax
Location: Covent Garden Market, 130 King St, London, ON N6A 1C5
💡 What to Bring
Please bring your own mixing bowl — all ingredients are provided for you.
Spots are limited to 12 people — grab your ticket below and let’s bake together!
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Event Venue
Covent Garden Market Canada, 130 King St, London, ON N6A 1C5, Canada
Tickets
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