About this Event
Welcome to the very first Diaspora Co. Supper Club! This exclusive curated 7-course dinner* brings together the freshest spices from Diaspora Co., delicious seasonal produce from Natoora and the incredible cooking chops of London-born Indian Chef Salonee. Come by yourself or snag tickets for you and a plus one, dig into a fantastic meal and chat with fellow diners and CEO of Diaspora Co. Sana Javeri Kadri!
P.S. The venue seats 20 people. A ticket strictly admits one and is non-transferable. You can book a maximum of 2 tickets. Tickets are only available online and not at the venue.
*Some courses contain nuts, dairy and gluten; please inform the chef of any allergies before you begin the meal.
Event Venue & Nearby Stays
83 Dalston Ln, 83 Dalston Lane, London, United Kingdom
USD 40.00 to USD 86.00
