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Pastry Chef Abbey KernsTurn simple fondant into beautiful, lifelike blooms in this hands-on class. You’ll learn fundamental techniques for shaping, coloring, and assembling a variety of fondant flowers—perfect for decorating cakes, cupcakes, and other confections. We’ll cover essential tools, fondant handling and storage, and tips for creating realistic petals and leaves, along with practical guidance on color blending and arranging blooms for stunning decorating projects. Suitable for all skill levels, with dietary-friendly ingredient options and step-by-step guidance to ensure beautiful, professional results
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Event Venue
110-114 Baltimore St, Cumberland, MD, United States, Maryland 21502
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
