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Pastry Chef Abbey Kerns Turn cakes into edible gardens with this hands-on decorating class. You’ll learn piping techniques to create buttercream roses, peonies, and blossoms in a range of colors and styles. From flower construction and color blending to petal shaping and delicate stems, this session covers essential tips for achieving lush, life-like blooms and polished finishes on a variety of cakes and cupcakes. Suitable for all skill levels, with dietary-friendly ingredient options and step-by-step guidance to ensure beautiful, professional results.
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110-114 Baltimore St, Cumberland, MD, United States, Maryland 21502
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