Name: 🌷🥕 Savoring Easter at Estéban Restaurant 🥕🌷
Start: 2026-04-05T09:00:00-07:00
End: 2026-04-05T14:00:00-07:00
Location: 700 Munras Avenue, Monterey, CA, United States, California 93940

$\ud83c\udf37\ud83e\udd55 Savoring Easter at Est\u00e9ban Restaurant \ud83e\udd55\ud83c\udf37$

🌷 EASTER BRUNCH at Estéban Restaurant is served April 5, 2026, from 9:00 a.m. – 2:00 p.m. 🥕

Enjoy 𝐄𝐱𝐞𝐜𝐮𝐭𝐢𝐯𝐞 𝐂𝐡𝐞𝐟 𝐒𝐭𝐞𝐯𝐞𝐧 𝐏𝐚𝐭𝐥𝐚𝐧’𝐬 delicious farm-fresh Spanish spin on brunch classics.

Featured Estéban Favorites include:
⁕ 𝐎𝐭𝐭𝐨'𝐬 𝐅𝐫𝐞𝐧𝐜𝐡 𝐓𝐨𝐚𝐬𝐭 with vanilla whipped cream, fresh seasonal berries, and maple syrup
⁕ 𝐀𝐯𝐨𝐜𝐚𝐝𝐨 𝐓𝐨𝐚𝐬𝐭 with Ottos’ sourdough bread, poached Glaum Ranch eggs, Mojo's micro greens, dukkah, and olive oil
⁕ 𝐂𝐚𝐬𝐚 𝐎𝐦𝐞𝐥𝐞𝐭 with Glaum Ranch eggs, peppers, onions, cheese, country potatoes with peppers & onions, Otto’s sourdough, and choice of one: Baker's Bacon, pork sausage, Spanish chorizo, or smashed avocado
⁕ 𝐘𝐨𝐠𝐮𝐫𝐭 𝐏𝐚𝐫𝐟𝐚𝐢𝐭 with Staus Farms Greek yogurt, lavender scented honey, seasonal berries, and granola
⁕ 𝐖𝐚𝐠𝐲𝐮 𝐃𝐞𝐧𝐯𝐞𝐫 𝐒𝐭𝐞𝐚𝐤 & 𝐄𝐠𝐠𝐬 with 6-oz grilled Wagyu Denver Steak, two farm fresh eggs, country potatoes with peppers & onions, Otto’s sourdough bread, and chimichurri

Tapas & Entrée highlights include:
⁕ 𝐊𝐮𝐦𝐢𝐚𝐢 𝐏𝐚𝐜𝐢𝐟𝐢𝐜 𝐎𝐲𝐬𝐭𝐞𝐫𝐬 with Persian cucumber mignonette, house fermented hot sauce, and lemon
⁕ 𝐏𝐮𝐥𝐩𝐨 𝐅𝐫𝐢𝐭𝐨 with crispy Spanish octopus, falafel, preserved lemon yogurt, picked Fresno chili, and sofrito aioli
⁕ 𝐄𝐦𝐩𝐚𝐧𝐚𝐝𝐚𝐬with braised pork shoulder, feta cheese, and chimichurri rojo
⁕ 𝟒-𝐁𝐨𝐧𝐞 𝐌𝐨𝐫𝐨𝐜𝐜𝐚𝐧 𝐒𝐩𝐢𝐜𝐞𝐝 𝐋𝐚𝐦𝐛 with preserved lemon yogurt, Japanese sweet potato & chickpea tagine, pickled bell peppers, mint, and pomegranate molasses
⁕ 𝐄𝐬𝐭𝐞𝐛𝐚𝐧 𝐁𝐮𝐫𝐠𝐞𝐫 with Flannery Prime dry-aged beef, Point Reyes Toma cheese, Pedro Ximenez onion jam, house-made pickles, fresh onion, pickled mustard aioli, brioche bun, and fries; and much more!

🍹✨ Brunch wouldn't be complete without a festive drink menu, and Estéban delivers with our 𝐄𝐗𝐂𝐋𝐔𝐒𝐈𝐕𝐄 𝐁𝐮𝐢𝐥𝐝 𝐘𝐨𝐮𝐫 𝐎𝐰𝐧 𝐁𝐥𝐨𝐨𝐝𝐲 𝐌𝐚𝐫𝐲 𝐁𝐚𝐫 that lets guests pick and choose their favorite garnishes, rimmers, proteins, and spirits! Plus, don't miss out on our 𝐁𝐨𝐭𝐭𝐨𝐦𝐥𝐞𝐬𝐬 𝐅𝐥𝐚𝐯𝐨𝐫𝐞𝐝 𝐌𝐢𝐦𝐨𝐬𝐚 𝐁𝐚𝐫 with a selection of fresh juices and Cava!

🍸 Specialty cocktails include 𝐄𝐬𝐩𝐫𝐞𝐬𝐬𝐨 𝐌𝐚𝐫𝐭𝐢𝐧𝐢 with vanilla vodka, mocha coffee liquor, and espresso; and 𝐒𝐩𝐚𝐧𝐢𝐬𝐡 𝐖𝐚𝐥𝐥𝐛𝐚𝐧𝐠𝐞𝐫 with Smirnoff, Licor 43, and orange juice. Classic choices include espresso drinks, abundant Numi tea selections, juices, and hot chocolate.

To view our full Easter Brunch Menu, visit our website at estebanrestaurant.com/menus/easter-brunch-menu

Reservations are highly recommended, call us today at 831-375-0176 ore reserve online at estebanrestaurant.com