About this Event
Weekend Brunch Cookery Class
Date: Saturday 8th August 2026
Time: 10:00 AM – 1:00 PM
Duration: 3 hours
Location: Headington, Oxford
Group size: max 6
Take brunch beyond the full English with dishes you’d usually only find at your favourite weekend spots, now simple enough to create at home. Start with coffee and a few breakfast bites, plus a short chat on building a better brunch at home. Then get hands-on in the kitchen, and finally sit down to enjoy your creations as a generous brunch spread.
Menu highlights:
- Baked Shakshuka Eggs
- Potato Rosti with Avocado
- Nutty Granola Clusters
- Berry Chia & Yoghurt Parfaits
- Cinnamon Buns
What’s included:
- Coffee & breakfast bites
- Interactive cookery session
- Recipe booklet
- Enjoy the brunch you’ve made
For more info contact:
Anna Adsetts
www.foodconfidence.co.uk
About Me
I’m Anna, a registered Nutritional Therapy Practitioner and chef based in Headington, Oxford. I started my career in kitchens around the world, honing my skills and collecting recipes, techniques, and kitchen shortcuts that I love to share. Later, I moved into food innovation, developing creative products and solutions for brands and projects.
Curiosity about how food affects our health led me to retrain in nutritional therapy. Since then, I’ve worked with clients, groups, and sports teams to bring practical, delicious food into their lives in ways that support health, energy, and confidence. Clients regularly tell me how my guidance has transformed the way they cook, eat, and feel.
I run cookery classes, one-to-one nutritional sessions, recipe development projects, and team workshops, all designed to help you feel confident in the kitchen and make food work for your body and lifestyle.
Event Venue & Nearby Stays
Oxford, United Kingdom
GBP 60.00
