Water Bath Canning: Blueberry-Spice Jam

Blueberries are exceptionally good for you becausethey are nutrient-dense "superfoods" high in antioxidants (specifically anthocyanins), fiber, vitamin C, and vitamin K. They promote heart health, improve brain function, aid in blood sugar management, support digestion, and help reduce inflammation and combat premature aging.

In this hands-on class attendees will learn how to make their very own blueberry jam using the water bath method. If you are new to canning, this is a wonderful opportunity to gain skills that will allow you to enjoy the fruit all year long.

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Cheri Bennett 10 days before the event at 910-997-8255 .

Event Venue

110 Kemberly St, 110 Kemberly Street, Rockingham, United States

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