About this Event
Join the Denver chapter of the American Wine Society as we welcome co-owner and winegrower Corey Braunel of Dusted Valley and Boomtown wines. The Dusted Valley family chose to grow grapes and make wine in Walla Walla, one of the most exciting growing regions in the world today. Dusted Valley is one of the hottest up-and-coming brands in Washington State, having received recognition as Wine & Spirit's Top 100 Wineries, Wine Press Washington Winery of the Year, and Wine Spectator Rising Star award
Our event starts when the doors open at 6:30 pm with a reception wine.
RECEPTION
Boomtown Sauvignon Blanc, Columbia Valley '23 91 pts James Suckling
FIRST COURSE
Salad Lyonnaise with Bayonne Ham Vinaigrette and cured egg yolk
Boomtown Pinot Gris, Ancient Lakes '23 91 pts James Suckling, 90 pts Wine Enthusiast
Boomtown Chardonnay, Columbia Valley '23 90 pts Wine Enthusiast & Best Buy, 90 pts Decanter
SECOND COURSE
Fried Chicken Provencal with tomato, summer squash, and Champagne Gastrique
Boomtown Syrah, Horse Heaven Hills '21 91 pts James Suckling, 89 pts Wine Enthusiast
Dusted Valley Estate "Stained Tooth" Syrah, Columbia Valley '21 92 pts Wine Enthusiast, 91 pts Wine Spectator
THIRD COURSE
Grilled Hangar Steak with stone fruit demi-glace and fingerling potatoes
Boomtown Merlot, Horse Heaven Hills '21 92 pts International Wine Report
Dusted Valley Estate Cabernet Sauvignon, Columbia Valley '21 91 pts Wine Enthusiast, 90 pts Wine Spectator
By registering for this event, you acknowledge the risks of drinking alcohol and agree to act responsibly.
Event Venue & Nearby Stays
Bistro Vendôme, 2267 Kearney Street, Denver, United States
USD 119.22 to USD 129.89
