About this Event
Enjoy an unforgettable evening of classical music in Florence.
Experience Antonio Vivaldi’s masterpiece, The Four Seasons, performed live by talented musicians in the elegant setting of the Fondazione Franco Zeffirelli.
Located in the historic center of Florence, the Zeffirelli Foundation offers a unique cultural atmosphere dedicated to the legendary Italian director Franco Zeffirelli.
After the concert, guests are invited to enjoy a traditional Italian apericena, including a drink and a selection of delicious Italian appetizers. Relax, socialize, and continue the evening in this beautiful artistic venue.
This experience combines live music, culture, and Italian lifestyle, making it a perfect evening for visitors and music lovers in Florence.
What to Expect
🎻 Live performance of Vivaldi’s Four Seasons
🏛 Concert in the historic Zeffirelli Foundation
🍷 Traditional Italian apericena after the concert
✨ A unique cultural evening in Florence
Duration
Approx. 1 hour concert + apericena
Important Information
• Please arrive 15 minutes before the concert begins
• Seating is assigned upon arrival
• The event takes place indoors
🎻 Program – Vivaldi’s Four Seasons Concert + Apericena
1. Arrival & Welcome
Guests enter the historic Fondazione Franco Zeffirelli and take their seats in the elegant concert hall.
2. Live Concert – Classical Masterpieces
- J. Pachelbel – Canon
- J.S. Bach – Air
- W.A. Mozart – A Little Night Music
- A. Vivaldi – The Four Seasons
Performed live by Orchestra da Camera Fiorentina with solo violin by Marco Lorenzini.
3. Apericena Experience – Enhance Your Evening
After the concert, guests enjoy a refined Tuscan apericena in the Zeffirelli Tea Room & Garden.
🥂 Apericena Menu
Drinks – “Libiamo ne’ lieti calici”
- Prosecco di Valdobbiadene DOCG
- Strawberry, grape & rosemary cocktail
- Fresh orange & grapefruit juice
- Selection of Tuscan red & white wines
- Vinsanto dessert wine
- Mineral water
Appetizers – “Accordi di Sapori”
- Bruschetta with cherry tomatoes, basil & balsamic vinegar
- Bruschetta with chicken liver pâté in Vin Santo & caramelized onion
- Crostino with ricotta & fig mousse
- Pappa al pomodoro (lightly spicy)
- Couscous with fresh vegetables
- Creamed chickpeas with salted cod
- Traditional Tuscan schiacciata
Tuscan Flavors – “Armonie Toscane”
- Semi-aged pecorino from Pienza with quince jam
- Ricotta with honey from Elba Island
- Tuscan ham, Chianti finocchiona & Tuscan salami
- Olives & pickled vegetables
Warm Dishes – “Trionfo del Gusto”
- Mini lasagna with Tuscan ragù
- Fresh handmade fusilli pasta with vegetables & mushrooms
Desserts – “Finale Dolce”
- Pear cheesecake with chocolate sauce
- Traditional cantuccini with Vinsanto
- Seasonal fresh fruit platter
Event Venue & Nearby Stays
Franco Zeffirelli Foundation, 5 Piazza di San Firenze, Firenze, Italy
EUR 118.59
