About this Event
Join us for an intimate afternoon of familiar flavours and meaningful conversations.
This time, we’re bringing Virunnu Vol. 2 to London.
Virunnu is a feast, a meal made for gathering. Served on a banana leaf, it brings together rice, curries and sides in a way that is generous, unhurried and meant to be shared.
Inspired by the meals many of us grew up with, this experience centres on slowing down over good food and meaningful conversations.
Expect Nannari Sarbath to welcome you, bright, fizzy and spiced just right. Then Chicken Kondattam with its bold peppery kick, and crispy Potato Karthari to start things off.
The table then unfolds into a full Virunnu spread. Matta Rice (Brown Rice) or White Rice with Parippu and ghee, simple and comforting. Zucchini Moru Curry adds a light tang, followed by Chicken Roast and Prawn Roast for warmth and depth. Cabbage Thoran and Beetroot Pachadi bring freshness and balance, with Pickle and Pappadam on the side.
To finish, Palada Payasam arrives slow and creamy, the kind of dessert that lingers quietly after the meal ends.
This is an intimate, seated experience designed to feel nostalgic, relaxed and unhurried.
Come with a friend or arrive solo. You’ll be sharing a table, over good food and conversations.
Seats are limited to 6 to keep the experience cosy and intentional.
Date: Saturday, May 30th
Time: 2:00 – 6:00 pm
Location: Based in Pinner, further details shared upon booking
This menu includes meat and seafood. Vegetarian options are also available throughout. Please get in touch before booking if you have any dietary requirements or allergies.
Parking is available nearby on the main road.
Follow @ourtiffinclub on Instagram and TikTok for updates.
Event Venue & Nearby Stays
Pinner, London, United Kingdom
GBP 38.62
