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Venezuela Week returns with mouth-watering arepas and the Venezuelan national dish, Pabellón criollo.Menu:
Arepa plate €16 - any arepa with guasacaca salsa, yuca fries and plantain with cheese (vo)
Arepas €9 - white corn pockets filled with deliciousness:
La pelúa - shredded beef brisket in tomato sauce, with queso amarillo
La pelúa vegetariana - vegan beef and oyster mushrooms in tomato sauce, with queso amarillo (vo)
Reina pepiada - pulled chicken and avocado salad
Pollos veganos - vegan chicken, potato and avocado salad
Dominó - Refried black beans with queso fresco (vo)
Sides:
Yuca fries with guasacaca salsa €6
Plantain with queso amarillo €4 (vo)
Pabellón criollo:
The Carne €16 - Rice, beef brisket in tomato sauce, black beans, queso fresco, fried plantain, small arepa
The Vegetariana €16 (vo) - Rice, vegan beef and oyster mushrooms in tomato sauce, black beans, queso fresco, fried plantain, small arepa
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Event Venue & Nearby Stays
Crazy Bastrd Kitchen, Weserstraße 168, 12045 Berlin, Deutschland,Berlin, Germany
