About this Event
We press only the best Michigan apples for our ciders. We work with apple farms who grow our modern and heirloom cider apples right here in West Michigan. Our cider is never pasteurized and we do not add preservatives. Every apple from each 20-bushel bin is washed before grinding and pressing. We use only fresh juice when bottling sweet cider and fermenting hard cider.
Event Venue & Nearby Stays
Vander Mill Grand Rapids, 505 Ball Avenue Northeast, Grand Rapids, United States