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DON ASADO | Beachside Asado Experience at TrisaraChef Sergio Gonzalez Crubellier presents an authentic beachside Asado experience, where guests gather by the sea to enjoy a four-sequence sharing-style menu featuring Don Asado specialties.
The highlight of the evening is "Asado a la cruz, angus beef rib", slow-cooked over wood fire on the beach for 8 hours, alongside Argentine favourites including home-made beef empanadas and other open-fire creations.
The night unfolds with live music, tango, and salsa, bringing the spirit of Argentina to the Andaman coast.
Friday, 27 March | 18:00 onwards
Food Only | THB 4,500++ per person
Wine Pairing | THB 5,900++ per person
Limited seats available.
Reserve now: https://bit.ly/cisofaor
🔗 WhatsApp: https://wa.me/66622454784
✉️ Email: [email protected]
📞 Tel: +66 (0) 76 683 320 or +66 (0)76 310 100
#TrisaraPhuket #TrisaraCulinarySeries #DonAsado #ChefTakeover #PhuketDining #LuxuryByNature #AndamanEvenings #GastronomicJourney
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Event Venue
60/1 Moo 6, Srisoonthorn Road, Phuket, Thailand, Phuket 83110, ณัฐพงศ์การช่าง., ซอย บางเทา 13, เชิงทะเล, ถลาง, ภูเก็ต 83110, ประเทศไทย, Kamala, Thailand
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