About this Event
This January, we are celebrating Veganuary with an exclusive Vegan Cookery Masterclass with Chef Theo Randall. Immerse yourself in the world of plant-based Italian cuisine and discover how to create vibrant, flavourful dishes that are as inspiring as they are delicious.
At his renowned restaurant, Theo Randall at the InterContinental, Chef Theo will guide you through an exclusive masterclass designed to elevate your culinary skills. Experience the art of crafting his signature vegan dishes, including:
Pasta with broccoli and cavolo nero purée, complemented by new season's olive oil
Risotto with roasted delica squash, porcini mushrooms, fennel and thyme
Throughout the masterclass, Chef Theo will unveil the secrets behind his culinary masterpieces, sharing his expertise and techniques that have garnered him widespread acclaim. Witness firsthand how he transforms fresh, seasonal ingredients into delectable dishes bursting with flavour.
After the demonstration, you will have the opportunity to taste the dishes before enjoying a seated dinner in the restaurant. Savour a four-course menu accompanied by a selection of fine wines curated by our sommelier.
Our Cookery Masterclass with Chef Theo is the perfect way to discover new flavours, learn new techniques, and explore the art of cooking. So why wait? Reserve your spot today and join us for a day of culinary delight at Theo Randall at the InterContinental!
Event Venue & Nearby Stays
Theo Randall at the InterContinental, Park Lane, London, United Kingdom
GBP 185.00
