Name: Thailand’s Salt & Fire
Start: 2026-05-24T14:30:00+08:00
End: 2026-05-24T18:30:00+08:00
Location: The Vanilla Bean SG

$Thailand\u2019s Salt & Fire$

NEW
MAY CLASS
Thailand’s Salt & Fire
Suitable for Beginner
Non-SkillsFuture Redeemable
In this class, you’ll explore traditional Thai techniques that focus on natural seasoning, and balance of flavours; salty, sour, spicy, and fresh.
Specially brought to you by Instructor Charlynn Gwee.
Course Content:
Salt Baked Fish
- Learn how to create a beautifully moist and flavourful whole fish using a traditional salt crust technique.
Som-O (Pomelo Salad)
- A refreshing Thai salad that balances citrus, savoury, and spicy elements.
Thai Seafood Sauce (Nam Jim Seafood)
- A staple spicy dipping sauce that pairs perfectly with grilled and baked dishes.
Details:
Fee: $238 nett per pax including all materials.
Bring Home:
- Recipe
- 1 portion of each recipe
Instructor: Charlynn Gwee
Kindly WhatsApp Karen Yee at 94881212 for registration details
or visit our booking website at
https://www.eventbrite.sg/e/thailands-salt-fire-tickets-1985906866898?aff=oddtdtcreator
You can also visit our https://vanillabeansg.com for more details or more interesting workshops