About this Event
This class is located in Burnaby on East Hastings Street
Get to grips with perfectly balancing the 4 essential taste sensations – salty, sour, sweet and hot.
What you’ll do:
- Create a lip-smacking tom yum soup, complete with fragrant lemongrass, fiery galangal and juicy prawns.
- Stir-fry quality bavette steak or eggplant until sizzling hot, then toss in an umami-packed sauce with dark soy, garlic and chilli, and load up with fragrant herbs.
- Pound staple Thai ingredients into a sweet and sour dressing and toss through crunchy veg for an epic side salad.
- Take a seat at our chef’s table to tuck into your Thai street food spread.
What you’ll eat & drink:
- Fragrant tom yum soup
- Crispy stir-fried beef or eggplant
- Crunchy Thai-style sweet-and-sour salad
- Perfect fluffy rice
- Water is provided or byo
To register for this class please click on buy tickets you can pay with PayPal or credit card. Gift cards payments done by phone at 604-7737829 Payment is required to secure your space. No seats can be held. Once booked all class cancelations receive credit for future class, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. Options are to gift your ticket and send someone in your place, or forfeit your seat and we will send the recipes. Please respect this policy and do not call us to ask for a credit within this time-frame. We do not make exceptions.
Any inquiries can also be directed to [email protected]
Multiple Seats you can save the booking fees by booking direct email or call us from the website keyexperiences.ca
Event Venue & Nearby Stays
The Gray Olive Cafeteria, 4190 Hastings Street, Burnaby, Canada
CAD 129.13
