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Instructor: Lizzie StewartDate: Thursday, Jan 23, 6 PM
$90 + tax
Get ready to savor the bold, vibrant flavors of Tex-Mex cuisine with Chef Lizzie Stewart. This menu is a masterful fusion of tradition and innovation, showcasing the hearty, spicy, and sweet notes that make Tex-Mex a favorite across the globe.
Photo courtesy to “Robb Walsh”
Menu
Chips with Pear and Pistachio Guacamole
Creamy Tortilla Soup
Chili Gravy Enchiladas with Mexican Corn Bake and Refried Beans
Mexican Chocolate Pie
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Event Venue & Nearby Stays
Plum's Cooking Company, Sioux Falls, South Dakota, United States
Tickets
