Sushi Making With Chef Janet at a Local Distillery - Sushi Making Cooking Class in Chicago | Classpop!™

Tired of eating sad desk lunches and pretending instant noodles are “a vibe”? Join Chef Janet for “Sushi Making With Chef Janet at a Local Distillery”, a hands-on cooking class through Classpop! where you’ll learn how to make something delicious without Googling “easy dinner ideas” mid-meltdown.

What’s Included:

• A fun, hands-on 2-hour cooking class led by a talented local chef.
• An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
• All ingredients and cooking tools provided.
• Expert instruction, tips and chef secrets you’ll use daily.
• A full meal you cooked yourself (yes, you!)
• A recipe you’ll want to brag about in the group chat.

What to Expect:

• Step-by-step guidance from a talented chef who makes it make sense.
• A fun, beginner-friendly class where no one judges your knife skills.
• Tasting, laughing and leveling up your kitchen game.
• Ideal for: a solo outing, date night, girls’ night or group fun.

What to Know Before You Go

• 👕 Comfortable, casual clothing is recommended for this hands-on experience.
• 🍻 21 + years old to attend the class.
• ⏰ Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
• 🍹 Enjoy a selection of beverages available for purchase on-site.

David ⭐⭐⭐⭐⭐

Had an amazing experience with Janet. Her class was easy to follow and she was very helpful and organized. She provided a friendly atmosphere, she was friendly, experienced, and very as really flexible in her teaching style. We will definitely be going back to another of her classes

Wendy ⭐⭐⭐⭐⭐

Chef Janet was terrific. We did a dumpling making class as a family bonding experience. We had 5 kids ages 17, 18, 18, 20, 22 and four parents and we all had a great time. Chef Janet brings everything and we all worked around the island in our kitchen. We made 2 types of dumplings and a sesame seed / red bean paste dessert. So delicious and fun. You should arrange a class with Chef Janet!!!

Chloe ⭐⭐⭐⭐⭐

Janet was amazing and super engaging. She is a great conversationalist. I’m not a huge talker, but she was keeping the conversation going by with the other people in my group.

Whether you’re in it for date night, a fun night out with friends or just here to finally learn how to cook something that’s not dry, this cooking class is the perfect fit!

Book now!

For additional information and dates visit Sushi Making With Chef Janet at a Local Distillery

Event Venue & Nearby Stays

Wolf Point Distilling, 215 N. Laflin Street, Chicago, IL 60607, United States

Concerts, fests, parties, meetups - all the happenings, one place.

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