About this Event
Six Clerks Supper Club
Join us for an exclusive Supper Club at Six Clerks on Thursday 10th April from 6:30pm. This dinner will feature a five-course tasting menu, carefully crafted by our executive chef, Scott Dineen, showcasing his 'Sprung Forward' menu with bold flavours, seasonal ingredients and innovative culinary techniques.
Guests will be welcomed with a glass of prosecco on arrival, setting the stage for an evening of exceptional dining in our elegant setting. Whether you're a passionate foodie or simply looking for a unique dining experience, this event promises an unforgettable night of great food, drinks, and company in the heart of London's legal district.
Event Venue & Nearby Stays
Six Clerks Restaurant & Bar, 113 Chancery Lane, London, United Kingdom
GBP 50.00
