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Master the art of Steak Béarnaise! In this hands-on cooking class, you will learn to perfectly sear a tender, juicy steak and craft a silky, tarragon-infused Béarnaise sauce from scratch—an elegant French classic to impress any guest.
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Event Venue
The Commissary, 250 E. Main St Suite 130 ,Rochester, New York, United States
Tickets
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