About this Event
In our fun and interactive cooking class centered around Spanish tapas, you will learn how to whip up a variety of these delectable small bites that are perfect for sharing. Under the guidance of Chef Rob, you will master the art of creating traditional Spanish dishes that will tantalize your taste buds.
Imagine the satisfaction of creating a spread of tapas from scratch and the joy of savoring these flavorful delights! Alleviate any fears of complexity or difficulty as Chef Rob will walk you through each recipe step by step, ensuring that you feel confident and capable in the kitchen. This workshop is designed with beginners in mind, so no prior cooking experience is necessary.
Get ready to embark on a culinary journey filled with learning, laughter, and of course, delicious food. During the class, you will work with fresh ingredients and learn essential cooking techniques specific to Spanish cuisine. You'll bond with other participants over shared tasks, creating a sense of camaraderie as you prepare the tapas together. The experience is not only educational but also incredibly gratifying, as you witness your creations come to life before your eyes.
MENU
Together we will make:
- Croquetas de jamón
- Patatas bravas
- Gambas con ajo
- Tortilla española
- Grilled octopus with aioli
nonalcoholic beverages included; guests are welcome to bring their own alcohol (no corkage fee)
Event Venue & Nearby Stays
Hands On Gourmet, 2325 3rd Street, San Francisco, United States
USD 28.52 to USD 145.00
