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Lewis Bassett's 6-course creation featuring Slow Food producersAbout this Event
Back in 1994, Moshi Moshi opened the doors to the UK's first conveyor belt sushi restaurant, and we are marking our 30th birthday with a series of guest chef nights.
In the second of this series, we are delighted to be joined by Lewis Bassett, chef and host of the award winning podcast ' The Full English'.
Lewis's 6 course dinner, featuring Slow Food producers Bermondsey Street Bees and Sole of Discretion is hotly anticipated.
Top the night off with a wine flight featuring Slow Food Italian winemakers.
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Event Venue & Nearby Stays
Moshi Moshi Sushi, Liverpool Street, London, United Kingdom
Tickets
GBP 44.00
