About this Event
The first-ever Roti King supper club is landing in LDN later this month – and it’s all in honour of our upcoming cookbook launch! Join us for two exclusive nights of Malaysian feasting, roti-making, and a true taste of home. Expect a one-of-a-kind menu straight from the pages of the book in question and a hawker-style takeover in Brixton.
📍 Studio Z, Brixton, SW9 8QB
📅 April 23-24
🎟 Tickets from £50
⏱️ From 6.30pm
Limited spots available, get your tickets before they're gone.
Our founder, Sugen Gopal, has been working on a cookbook for the past year. Taking you on a journey through Malaysia, from sambal's to noodle-packed heroes, this is a true celebration of the most iconic Malaysian dishes, street food culture, mum’s cooking, and the dishes that have shaped our journey. Inside, you’ll find Sugen’s secrets behind your Roti King favourites and some added extras.
Menu
Acar Timun - nonya spiced pickle
Roti Canai + Chicken Kari
Ikan Bakar Sumbat - grilled sea bass, wrapped in banana leaf
Sayur Masak Chilli Api - served with jasmine rice
Cekodok Pisang - served with coconut ice cream
Vegetarian Menu
Acar Timun - nonya spiced pickle
Roti Canai + Dal Kari
Shiitake Rendang
Sayur Masak Chilli Api - served with jasmine rice
Cekodok Pisang - served with coconut ice cream
Event Venue & Nearby Stays
Studio Z, 537 Brixton Station Road, London, United Kingdom
GBP 21.28 to GBP 54.88
