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Get ready for a cozy fall evening filled with delicious vegan pumpkin dishes and the soothing tunes of Todd Barton playing solo - a perfectA 4 course menu featuring the local pumpkin harvest and a solo concert on Buchla electronics by Todd Barton, visiting from Oregon.
1 Pumpkin miso soup
Pumpkin pureed with white miso in kombu broth with snow peas, wakame, enoki
2 Pumpkin beet salad with lemon poppyseed dressing
roasted pumpkin and beets with romaine and a tangy lemon poppyseed dressing.
3 Thai Massamum curry with tempeh (handmade fava bean tempeh), potato, peanuts, and choy sum served in edible pumpin bowls. Black rice, green mango salad, sauteed water spinach, pickled daikon.
Concert: Todd Barton - Buchla electronics
Dessert: Pumpkin sundae: Chocolate waffle bowls, pumpkin icec cream, chocolate sauce, stewed pears and apples.
After five decades of exploration Todd Barton is still delving deeply into the ever-expanding frontiers of musical expression. He is a sonic adventurer, composer, educator and performer of abstract, freely improvised electronic music specializing in Buchla, Serge and Hordijk instruments. He widely shares his explorations, demos and tutorials via Youtube and Instagram as well as offering private online sessions for friends, clients and students around the world.
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Event Venue & Nearby Stays
1131 24th Street,Oakland,94607,US, United States
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