About this Event
Pickling Class at Hotel Haya 🥒✨
Calling all pickle lovers! Join us at Hotel Haya on Monday, February 26th, from 6:30-8:00 PM for a hands-on Pickling Class with our chefs that will have you brining, fermenting, and crunching your way through three unique styles of pickles.
Your ticket includes:
✅ A guided demo on how to make three types of pickles
✅ Recipe cards to take home so you can recreate the magic
✅ A welcome pickle-inspired cocktail 🍸
✅ A pickle board to snack on during the workshop
📍 What You’ll Learn to Pickle:
🔥 Hot Pickle – Classic cucumber bread & butter pickles
❄️ Cold Ferment – Crisp and tangy dill pickle spears
🌶️ Fire & Ice – Spicy dilly beans
Whether you're a pickle pro or just getting started, this class is the perfect way to add a little zing to your kitchen skills. Spots are limited—reserve your seat today!
This class will take place in our historic Las Novedades space. The entrance is off the corner of 15th and 7th Avenue. If you have never been in this venue space, visit our front desk team and they will point you where to go.
Street parking is available or reduced parking valet for $10.
Questions about this experience? Email our Director of Lifestyle at [email protected].
Event Venue & Nearby Stays
Hotel Haya, 1412 East 7th Avenue, Tampa, United States
USD 49.87
