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Come learn how to make delicious fresh pasta that’s easy to recreate at home. With a batch of fresh dough, we will work together to create a few different pasta shapes: penne, farfalle and tortellini. Of course, we’ll make sauces that work well with the nooks in small pasta shapes. This class is permitted for students 16 years of age and older.Menu:
-Fresh Penne
-Fresh Farfalle
-Fresh Tortellini
-Tomato Vodka Sauce
-Traditional Bolognese
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Event Venue & Nearby Stays
12 Walker Way, Colonie, NY, United States, New York 12205
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