Pasta Making With Chef Janet at a Local Distillery - Pasta Making Cooking Class in Chicago | Classpop!™

Thu Mar 12 2026 at 05:30 pm to 07:30 pm UTC-05:00

Wolf Point Distilling | Chicago

Classpop!
Publisher/HostClasspop!
Pasta Making With Chef Janet at a Local Distillery - Pasta Making Cooking Class in Chicago | Classpop!\u2122
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About this Event

Tired of eating sad desk lunches and pretending instant noodles are “a vibe”? Join Chef Janet for “Pasta Making With Chef Janet at a Local Distillery”, a hands-on cooking class through Classpop! where you’ll learn how to make something delicious without Googling “easy dinner ideas” mid-meltdown.

What’s Included:

  • A fun, hands-on 2-hour cooking class led by a talented local chef.
  • An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
  • All ingredients and cooking tools provided.
  • Expert instruction, tips and chef secrets you’ll use daily.
  • A full meal you cooked yourself (yes, you!)
  • A recipe you’ll want to brag about in the group chat.

What to Expect:

  • Step-by-step guidance from a talented chef who makes it make sense.
  • A fun, beginner-friendly class where no one judges your knife skills.
  • Tasting, laughing and leveling up your kitchen game.
  • Ideal for: a solo outing, date night, girls’ night or group fun.

What to Know Before You Go

  • 👕 Comfortable, casual clothing is recommended for this hands-on experience.
  • 🍻 21 + years old to attend the class.
  • ⏰ Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
  • 🍹 Enjoy a selection of beverages available for purchase on-site.


See What People Are Saying About This Event

Wendy ⭐⭐⭐⭐⭐

Chef Janet was terrific. We did a dumpling making class as a family bonding experience. We had 5 kids ages 17, 18, 18, 20, 22 and four parents and we all had a great time. Chef Janet brings everything and we all worked around the island in our kitchen. We made 2 types of dumplings and a sesame seed / red bean paste dessert. So delicious and fun. You should arrange a class with Chef Janet!!!


Chloe ⭐⭐⭐⭐⭐

Janet was amazing and super engaging. She is a great conversationalist. I’m not a huge talker, but she was keeping the conversation going by with the other people in my group.


Alexandria ⭐⭐⭐⭐⭐

We had an absolutely amazing time making sushi with Chef Janet! She was so friendly and helpful. It was the perfect date night, we both said it was one of the best dates we’ve had!



Whether you’re in it for date night, a fun night out with friends or just here to finally learn how to cook something that’s not dry, this cooking class is the perfect fit!

Book now!

For additional information and dates visit Pasta Making With Chef Janet at a Local Distillery


https://www.youtube.com/shorts/irpPAo9M53E
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Event Venue & Nearby Stays

Wolf Point Distilling, 215 N. Laflin Street, Chicago, IL 60607, United States

Tickets

USD 73.76

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