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YOUR FUTURE IN THE CULINARY INDUSTRY STARTS HERE. RSVP NOW.OPEN DAY | Saturday, 23 May 2026
RSVP: [email protected]
Join us at the Prue Leith Culinary Institute and experience what it means to study at one of South Africa’s leading culinary institutions.
From the moment you walk through our doors, you’ll see why our graduates are recognised for excellence, professionalism, and industry-ready skill.
📣Centurion Campus
📣10:00 | Registration from 09:30
On the day, you’ll have the opportunity to explore our professional training kitchens, meet our chefs and lecturers, and discover the exciting local and international opportunities available to our students.
You’ll also learn more about our exclusive partnership with ALMA, one of the world’s most respected culinary schools, offering our students access to international culinary training in Italy.
Whether your dream is to work in fine dining, hospitality, food media, entrepreneurship, or international cuisine, this is where the journey begins.
For future chefs, this is your opportunity to step into a world of creativity, discipline, and excellence.
For parents, this is the confidence of knowing your child is being prepared for a successful future in the industry.
Spaces are limited, and bookings are essential.
Secure your place today and take the first step towards a world-class culinary career.
📣[email protected]
📣012 654 5203
📣082 053 4110
📣www.prueleith.co.za
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262 Rhino Avenue, Centurion, South Africa
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