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For one afternoon only Olivia transforms into a stage for Spanish gastronomy. Our Sabores Sunday Brunch brings together the best of Spain’s festive dining — from artisanal cheeses and jamón carved at your table to seafood stews roast suckling pig and decadent desserts.Brunch Menu:
$98 ++ per pax
A lavish spread of Spanish gastronomy: pintxos artisanal cheeses jamón seafood suquet suckling pig and decadent desserts.
Free-Flow Drinks:
$118 ++ per pax
Champagne sangria cocktails house wines and the playful luxury of caviar bumps.
$38 ++ per pax
Non-alcoholic beverages
Live Beats by DJ Lazy Beats to keep the good energy flowing.
Seats are limited — secure your table for a Sunday filled with flavor ritual and Olivia’s signature touch.
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Event Venue & Nearby Stays
Keong Saik Road, Olivia Restaurant & Lounge, Singapore
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