About this Event
Step upstairs to Wiseguy Lounge at Wiseguy Lounge (Over-the-Rhine) for an immersive night with Diageo’s Oban & Lagavulin. We’re splitting the evening into two parts, so you leave with more than tasting notes.
Part I — Education & Tasting (6:30–7:30 PM)
Diageo’s team leads a fast, focused session on coastal malt character, peat, cask influence, and distillery history—paired with guided pours of Oban and Lagavulin.
Part II — Hands-On Cocktail Workshop (7:30–8:30 PM)
Roll up your sleeves. We’ll build Scotch cocktails step-by-step (stirred, shaken, and smoked options), explore modifiers, and tune balance so the malt still sings.
After — Happy Hour (8:30–9:00 PM)
Stick around for a short happy hour to compare builds and trade notes.
What you’ll get
- Guided education from Diageo’s Scotch team
- Tasting pours of Oban & Lagavulin
- Hands-on cocktail station access + workshop materials
- Take-home specs and tips for dialing your Scotch cocktails
When & Where
- Date: Tuesday, January 27, 2026
- Time: 6:30–9:00 PM (workshop begins promptly at 6:30)
- Location: Wiseguy Lounge @ Goodfellas Pizzeria — Over-the-Rhine (Cincinnati)
Event Venue & Nearby Stays
Goodfellas Pizzeria - OTR, 1211 Main Street, Cincinnati, United States
USD 29.38









