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Elevate your weekly taco night with the help of this hands-on cooking class with Chef Lucas!Join Chef Lucas to learn the secrets to making the most delicious steak tacos from scratch. Learn how to make fresh tortillas to serve as the base of your tacos. Mix masa harina, salt and water to make tortilla dough. Then, master the technique to shape the dough and fry it until golden brown. Next, grill tender skirt steak to make a savory carne asada with crisp, fresh vegetables. Then, practice your knife skills by chopping onions, peppers and tomatoes to make a delicious salsa. Finally, assemble your tacos by layering the grilled steak and vegetables on the tortilla and finish with a dollop of fresh salsa.
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Event Venue & Nearby Stays
House Of Hops, 6909 Glenwood Ave,Raleigh, North Carolina, United States
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