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Handmade Pasta Night Get ready to dive into the art of fresh Italian pasta with Chef Berto! In this hands-on culinary experience, you’ll learn to roll, cut, and shape your own tagliatelle or pappardelle completely from scratch.
This class is designed for pairs of two. Don’t have a partner? No worries—we’ll pair you with another guest so you can enjoy the full experience.
Once your pasta is crafted, you’ll customize your plate with your choice of:
Alfredo or Pomodoro sauce
Classic meatballs or grilled chicken
Your evening also includes a crisp Italian salad and dessert—creating a complete, delicious, homemade Italian meal.
Come hungry, expect to get a little flour on your hands, and enjoy an unforgettable night of cooking at The Emerson.
DETAILS & IMPORTANT INFO
Duration: About 2 hours
BYOB: Guests may bring one bottle of wine per group. Beer, wine, or champagne (21+)
Included: All ingredients, equipment, tools, and emailed recipes
Class Size: 8–12 guests cooking alongside Chef Berto
Arrival: Please arrive 5 minutes early; parking available nearby
Attire: Comfortable clothing and shoes you don’t mind getting a little messy
Photography: Encouraged! We’ll also be taking photos during class
Age Requirement: 18+ (adults only)
Cancellation: Reschedule up to 48 hours before class
Potential Allergens / Dietary Notes
Pork, gluten, dairy, nuts (in pesto). Most dietary needs can be accommodated—please contact us in advance.
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244 E Park Ave, Lake Wales, FL, United States, Florida 33853
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