About this Event
Rustic Italian cooking comes to Fortnum’s in this instalment of our Kitchen Stories series, where chef Dara Klein will be sharing more from his new book La Trattoria.
Raised in her parents’ bustling Italian restaurant, Dara Klein - chef behind Tiella trattoria & bar - has been cooking since childhood. After two years as resident chef at London’s Compton Arms, she returned home to share unfussy, flavour‑driven recipes. She distils her culinary experience into approachable dishes and techniques that help cooks build instinct and confidence, just like an Italian mamma!
Blending behind‑the‑scenes stories from London’s liveliest restaurants with practical advice for creating exceptional food at home, La Trattoria serves as both a definitive guide to Italian cooking and a heartfelt celebration of family‑run eateries everywhere.
Stomach rumbling? Find out more by securing a ticket today!
Standard Ticket - £20.00
Standard Ticket including Book - £50.00
Please email [email protected] if you have any questions about dietary requirements
If you need to cancel, we can only offer you a refund if you cancel within 72 hours notice of the date your ticket is booked for.
Event Venue & Nearby Stays
Book Shop, 3rd Floor, Fortnum & Mason, 181 Piccadilly, London, United Kingdom
GBP 22.38 to GBP 54.88
