About this Event
Kek Lapis Roll Making (Original & Chocolate Flavours)
Suitable for BeginnerNon- SkillsFuture Credit Redeemable
Join Instructor Winnie Jau to learn another keeper’s recipe you’ll treasure.In this class, you will master not just one but two irresistible flavours of the classic Kek Lapis Roll Cake – Original and Chocolate.A timeless traditional treat that will surely impress your family and friends!
Class Contents:
- Introduction to key ingredients
- Learn to achieve a good batter for original and chocolate flavour
- Learn to decorate with Prune
- Apply rolling techniques for both flavours
- Learn the baking temperature and to achieve good texture
- Packing & Storage Tips
Other Details: $238 per pax inclusive of all materials.
Bring home:
- 2 rolls (7cm X 15cm for each) own creation in box
- Recipe will be in Mandarin & English
Instructor: Winnie Jau
Class is conducted in Mandarin
For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.
Event Venue & Nearby Stays
Spazio @ Kovan, 767 Upper Serangoon Road, #02-11 Spazio@Kovan, Paya Lebar, Singapore
SGD 250.47
