Kek Lapis Roll Making

Sat Nov 15 2025 at 09:00 am to 02:30 pm UTC+08:00

Spazio @ Kovan | Paya Lebar

The Vanilla Bean SG
Publisher/HostThe Vanilla Bean SG
Kek Lapis Roll Making
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About this Event

NEW BAKE November

Kek Lapis Roll Making

Suitable for BeginnerNon- SkillsFuture Credit Redeemable

Instructor Winnie Jau’s New 2025 Menu – Kek Lapis Roll Cake (Original & Chocolate Flavours)

Join Instructor Winnie Jau to learn another keeper’s recipe you’ll treasure.In this class, you will master not just one but two irresistible flavours of the classic Kek Lapis Roll Cake – Original and Chocolate.A timeless traditional treat that will surely impress your family and friends!

Class Contents:

  • Introduction to key ingredients
  • Learn to achieve a good batter for original and chocolate flavour
  • Learn to decorate with Prune
  • Apply rolling techniques for both flavours
  • Learn the baking temperature and to achieve good texture
  • Packing & Storage Tips

Other Details: $238 per pax inclusive of all materials.

Bring home:

  • 2 rolls (7cm X 15cm for each) own creation in box
  • Recipe will be in Mandarin & English

Instructor: Winnie Jau

Class is conducted in Mandarin

For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.


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Event Venue & Nearby Stays

Spazio @ Kovan, 767 Upper Serangoon Road, #02-11 Spazio@Kovan, Paya Lebar, Singapore

Tickets

SGD 250.47

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