About this Event
🌟🥕 Kickstart Your January Reset with Fermentation! 🥕🌟
Join us for a hands-on Fermentation Workshop at Parlez Restaurant, conveniently located next to Brockley Station, on Tuesday 28th January from 7:30 PM to 9:30 PM.
Start the new year with energising, health-supportive eating by learning to create two powerful fermented recipes: Beet & Mint Kvass, a refreshing drink packed with nutrients, and Anti-Inflammatory Turmeric Kraut, bursting with colour and flavour.
This workshop will guide you through the basics of lacto-fermentation and the core principles of fermentation science, empowering you with skills to incorporate these practices into your daily life. You’ll leave with your hand made products, ready to ferment at home and support your January reset.
Participants are kindly asked to bring two 500ml jars to take home their colourful creations.
Spaces are limited, so don’t miss this chance to learn new skills, and create a vibrant and tasty start to the new year.
We are offering sliding scale ticket prices. Book now to secure your spot!
Event Venue & Nearby Stays
parlez, 16 Coulgate Street, London, United Kingdom
GBP 33.22 to GBP 49.46
