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Join Chef Owner Kathryn Joel for an evening of Italian homestyle cooking focused on classic Italian flavours and techniques. You’ll prepare a creamy Risotto with Sausage & Fennel, learning how to build flavour and achieve the perfect texture; traditional Chicken Saltimbocca with sage and prosciutto finished in a bright pan sauce; and Seared Berkshire Pork Chops with Lemon, served with olive oil mashed potatoes.
With Kathryn’s guidance, you’ll hone the essential skills needed to recreate these sophisticated yet approachable dishes at home.
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Event Venue
11050 104 Ave NW, Edmonton, AB, Canada
Tickets
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